Bio, eco, organic, natural, what do we choose?
You have probably heard many times the words bio, eco, organic, natural without knowing what to choose or what is the difference between them. Bio-organical products represent the newest trend in terms of healthy living. organic products
Whether we talk about food, cosmetics, care products, cleaning products or food supplements, they are made of plants, organic ingredients which were not genetically modified and with no addition of other chemical products.
The bio-products do not contain toxic substances: parabens (butylparaben, ethylparaben,
methylparaben, propylparaben) who only act as curing agent; phthalates (dibutylphthalate, diethylphthalate) who preserve the pleasant flavour, the colour and
texture of the product; sodium lauryl sulfate and other substances only produce
foam; imidazolidinyl urea and diazolidin urea are used as curing agents; oil
by-products (mineral oil, paraffin), lanolin. organic products
The making
of an organic product starts in a farm, where plants are organically grown,
with no insecticides,
fertilizers or hormones. Plants are stored under strict conditions. The
producer of bio cosmetics processes the plants using techiques who comply with
organic production standard regulations.
Organic products seem to be the safest
for your health, your child’s health and for the environment even if for the
moment, it costs more to manufacture it. These products are made from 100%
natural crops, so they were not treated with toxic chemicals. Food, skin care
products, sheets, mattresses and even
towels – we can find all these lately in organic version, and their market
is still growing.
There are major differences between
natural and bio-organic products, implying a different manufacturing. For
example, the bio cosmetical products are made of plants and organic
ingredients, without beeing genetically modified and with no addition of
chemical products.
The immense majority of non-organic
products were proved to have, according to the researches, negative effects on
children and babies. These effects are carcinogenic, they may increase the risk
of alergies and irritations.
A report released by a specialized
paper from USA revealed that in 2010, despite the financial crisis, the
sellings of organic food for children increased by 175% which means that
parents are starting to realize the benefits of these products.
All organic products need to be
certified as such, so it is recommended to look at the labelling of the
products very carefully.
Products with those seals containt only natural ingredients, grown on lands who were organic for at least 3 years. organic products organic food organic products
Products with those seals containt only natural ingredients, grown on lands who were organic for at least 3 years. organic products organic food organic products
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